Join us for our next Mayacama Winemaker Dinner, featuring the Inagural Release of Prophet & Poet, the newest project from our own Vintner members, Jesse Katz and Chris Jackson. The wines were crafted by Jesse Katz, the winemaker behind labels we know and love, Aperture Cellars and Devil Proof, and blended in collaboration with Chris Jackson, proprietor of Jackson Family Wines.
Using hand-selected fruit from the Jackson Families’ most storied and sought-after vineyards, whose pedigree includes award-winning wines made by Peter Michael,
Marcassin, Vérité and Stonestreet, and made in Katz’ state-of-the-art Aperture
winemaking facility, Katz and Jackson have expanded on a legacy of fine wine
reimagined for the next generation.
Jesse Katz will be on-hand to share the story behind this venture—one that started as a one-of-a-kind, single barrel of custom wine as a wedding gift and has become a journey of sharing Prophet & Poet with the world in partnership with the Biel-Timberlake family. As always, Mayacama Executive Chef Matt Enjaian will curate an unforgettable menu to enjoy alongside an expertly paired flight of wines from this inaugural vintage.
Menu Teaser
First Course
Flamed Kampachi Crudo
Leche de Tigre Sorbet, Pickled Fresno Chile, French Breakfast Radish
Chervil Oil, Micro Fine Herbs
Prophet & Poet, Chardonnay, Broken Road Vineyard “King Bird”
Alexander Valley 2021
Prophet & Poet, Chardonnay, Upper Barn Vineyard “Ghost Cat”
Alexander Valley 2021
Second Course
Cioppino Scomposto
Steamed Clams & Mussels, Head on Kauai Shrimp, Scallop
Spicy Tomato Soffrito, Guanciale, Blanched Amerosa Potato, Celery
Spring Onion, Marbled Prosecco Sauce
Prophet & Poet, Proprietary Red Wine, “Mourning Cloak”
Alexander Valley 2021
Third Course
Veal Osso Bucco
Orzo Rice, Green Garlic, English Pea Puree, Pea Tendril, Fine Herbs
Green Garlic Oil, Veal Jus
Prophet & Poet, Proprietary Red Wine, “Mountain Sage”
Sonoma County 2021
Fourth Course
New York Steak Pave
Green Garlic & Leek Gratin, Spring Onion, Nantes Carrots, Sugar Snap Peas
Fried Artichoke, Bordelaise, Chives
Prophet & Poet, Cabernet Sauvignon, “Black Crown”
Sonoma County 2021
Finish
Local Farmed Cheeses & Seasonal Accompaniments
*Menu Subject to Change
$395++ per person (21+)
Limited Seating Available
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